Develop a reasonable diet and develop good eating habits. Advocate chewing slowly, keep the mind relaxed, spirit fast, avoid overeating. Strengthen nutrition. During the acute active period of ulcer disease diet temperature should be appropriate, not too hot and cold.
Diabetic diet must pay attention to eat more low-carbohydrate, low-fat, high protein, high fiber foods, not only to treat the disease, but also to achieve nutritional balance and enhance the body’s resistance.